No Bake Cheesecake

After Henry was born, a lady from our church made this for us and it was so good I had to have the recipe.  I doubled it this past weekend to serve more people, that is why there are two pies in the picture.

No Bake Cheesecake

1 graham cracker crust
16 oz cream cheese - softened
12 oz cool whip
1/2 cup sugar
1 can pie filling - strawberry or cherry or whatever kind you want.

Beat together cream cheese, cool whip, and sugar.  Spoon into crust and refrigerate.  Top with pie filling.