Saturday, December 13, 2014

Seasoning Salt - allergy free

I recently looked at our seasoning salt ingredient list and saw a warning that it may contain wheat and milk.  Ugh.  So I scoured the internet for a good recipe for seasoned salt.  I decided to go with this one from Taste of Home.  I could not find marjoram at the store, so I searched online for the best substitution, which was basil, so I went with that instead.  This makes about 1 1/2 cups.  I am loving the taste, I think that I will always make my own from now on.

Seasoning Salt

2/3 cup salt
1/2 cup sugar
1 1/2 T paprika
1 T onion powder
1 T garlic powder
1 tsp ground turmeric
1/4 tsp thyme
1/4 tsp basil

Mix all ingredients together, store in airtight container.

No comments:

Post a Comment