I am not sure where this recipe originated, I have been making it since high school, and have not needed a written recipe for it since then, since it is so simple. I have made it with Special K cereal also, it is good that way too. I prefer it with milk chocolate chips, but I am partial to milk chocolate anyway, you can make it with semi-sweet. You can also make it with crunchy peanut butter, but I am partial to creamy.
Scotcheroos
1 cup sugar
1 cup karo syrup
1 cup peanut butter
6 cups rice crispies
1/2 bag milk chocolate chips
1/2 bag butterscotch chips
In a large bowl, add sugar, karo syrup, and peanut butter. Microwave about 1 minute and stir until smooth. Add cereal and mix until combined. Pour into a 9x13" pan and spread evenly. In another bowl, mix chocolate and butterscotch chips and microwave on 30% power for about 5 minutes stirring occasionally.
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